Fonte di Foiano IGP Toscano Extra Virgin Olive Oil 2023

Flos Olei 2025 (99/100)

Flos Olei 2024 (99/100)

Flos Olei 2024 "Made with Love" Farm

Flos Olei 2023 (99/100)

Bibenda 4 Gocce (2023)

Leone D'Oro 2023 - I Migliori DOP/IGP Italiani Finalist

Tuscany Region 2023 - Special Mention for Origin & Polyphenols

Flos Olei 2019 Farm of the Year (99/100)

The complex flavors of Fonte di Foiano Toscano IGP extra virgin olive oil makes it a worthy addition to any home kitchen. Made from Frantoio, Moraiolo, and Leccino olives, this unique, award-winning oil originates from the area of Castagneto Carducci in Bolgheri, Tuscany.

A number of flavor profiles combine to make Fonte di Foiano Toscano extra virgin olive oil exceptionally satisfying. The clear oil has medium fruitiness that is well-balanced with medium intensity bitter, spicy, peppery notes. The full mouthfeel is accented by tones of chicory, lettuce, and hints of sage, black pepper, and unripe almond, and the rich scents of artichoke and wild thistle are unmistakable. This olio Toscano pairs well with a wide variety of dishes, including shellfish, tomato salads, soups with grains and beans, risotto with artichokes, baked turbot, baked rabbit, roast poultry, and fresh stringy cheeses.

Polyphenols: 653 mg/kg