Fattoria Ambrosio “Crux” extra virgin olive oil is obtained from the prized Coratina cultivar, that gives us an enveloping, intense and full-bodied oil. Surrounded by the colors and scents of the Mediterranean maquis (brushy plants), Fattoria Ambrosio has created a true Italian excellence made of fresh yet spicy tones, while maintaining the taste and balance of a true extra virgin. The result is an oil that pairs perfectly with traditional Italian dishes, providing flavor and quality in every occasion.
Tasting Notes: Crux is an intense fruity EVOO that brings out distinct herbaceous notes associated with fresh almond and artichoke nuances. On the palate, the structure is powerful with pronounced olfactory hints followed by a perfectly balanced bitterness and spiciness. We recommend this with white meat, risotto with vegetables and focaccia.
