Cutrera Artichoke Cream, Cuori di Carciofo Varietà Violetto

Frantoi Cutrera makes great olive oil. We highly recommend their Segreti di Sicilia line.

Cutrera Cuori di Carciofo varietà Violetto, artichokes of the variety, Violetta blended to a delightful cream texture, perfect for crostini and your favorite appetizers.

Cutrera has developed this remarkable line of vegetables to tantalize your tastebuds. Aromatic, flavorful, and artisan-crafted.

Ingredients: Artichokes, extra virgin olive oil Frantoi Cutrera , oregano, parsley, chili, vinegar, salt, citric acid, ascorbic acid. Produced in a facility that uses almonds, pistachios, and milk-based products.

190 gr., 6.7 oz. -